Meat Pie Tri

Posted: Jun 1, 2012 10:16 AM
Updated: Sep 20, 2012 9:22 AM

Register Here

Please come join us for the 10th Annual Meat Pie Tri!!

Sunday, September 23, 2012 in Natchitoches, LA

Race starts at 7:00AM

This race will take you on a swim through Cane River and finish up on the historic Front Street.

Registration:

Individual

$65.00 Sunrise Membership Registration Only (through 6/1 at 12:00 AM US/Central)

$75.00 Early Registration (6/1 at 12:00 AM US/Central through 6/30 at 11:59 PM US/Central)

$85.00 Registration (6/30 at 11:59 PM US/Central through 8/20 at 11:59 PM US/Central)

$95.00 Registration (8/20 at 11:59 PM US/Central through 9/20 at 11:59 PM US/Central)

2 Person Team

» $150.00 Early Registration (6/1 at 12:00 AM US/Central through 6/30 at 11:59 PM US/Central)
» $170.00 Registration (6/30 at 11:59 PM US/Central through 8/19 at 11:59 PM US/Central)
» $190.00 Registration (8/19 at 11:59 PM US/Central through 9/20 at 11:59 PM US/Central)

3 Person Team

» $225.00 Early Registration (6/1 at 12:00 AM US/Central through 6/30 at 11:59 PM US/Central)
» $255.00 Registration (6/30 at 11:59 PM US/Central through 8/19 at 11:59 PM US/Central)
» $285.00 Registration (8/19 at 11:59 PM US/Central through 9/20 at 11:59 PM US/Central)

Divisions:

Male and Female: Five year increments starting with 14-19 through 80-84.

Minimum age to race is 14.

Individuals or guardians are responsible for the participant's actions during the event.

It is highly suggested that Youth be comfortable & experienced swimming in open water.

USAT determines age as of 12/31/12 -- not race day!

Course Description:

Meat Pie Tri begins with a very spectator friendly 1/2 mile swim in Cane River Lake.
Then out of T1 up a short steep incline onto Front Street for a 20 mile out and back ride over some light rolling terrain.
Rack your bike and head out of T2 up the steps of the Riverbank for a 5K under the beautiful canopy of oaks along the lake.
See you at the Finish Line!

Bike Map - Click Here


Run Map - Click Here

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